Single-Origins Tasting: Wine & Chocolate
Join us on Thursday, April 6th for our Single Origins Tasting featuring four single-origin dark cocoas from Guatemala, Venezuela, Nicaragua & Peru paired with four wines from California & Oregon. We'll be tasting these in a Flight format and Maggie will present the cocoas that she sources directly and Tiffany will present the wines. There will be maps, fun, lots of chocolate and lots of wine!
RSVP to attend; no walk-ins.